Best February Dinner Recipes – What to Cook in February 2024

1

Rooster and French Onion Meatballs

Chicken meatballs in a frying pan with onions and melted cheese
Photograph: Doaa Al-Qadhi; Meals styling: Mackenzie Gore
2

Hummus with Indian butter

Indian butter chickpeas and rice in a bowl with pita bread
Photograph: Andrew Boy; Meals styling: Brooke Cayson
3

Smoked Cajun Alfredo Sausage

Cajun flavored alfredo with penne and smoked sausage
Photograph: Lucy Schiffer; Meals styling: Mackenzie Gore

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4

Tater tot casserole

Berry casserole with minced meat, corn and cheddar cheese
Photograph: Eric Bernstein; Meals styling: Mackenzie Gore

This Midwestern basic is bound to be good for youths, however belief your internal youngster will scoop seconds, too. When you love a dinner shortcut (good day, canned cream of mushroom soup!) with just a little semi-homemade love, this magnificence topped with crispy potatoes is a must-try.

Get the Tater tot casserole recipe.

5

Creamy peanut and lime rooster with noodles

Chicken with noodles and carrots in a creamy peanut-lime sauce and topped with peanuts
Photograph: Andrew Boy; Meals styling: Brooke Cayson

Who can resist rice noodles tossed in loads of candy and creamy peanut sauce? Not us! On this recipe, prep takes longer than cooking, so be happy to organize some gadgets upfront. With all of this behind you, the dish comes collectively in a flash!

Get the Creamy Peanut Lime Rooster with Noodles Recipe.

6

Beef and rice full of poblano peppers

Beef and rice stuffed poblano peppers with cheese
Photograph: Ryan Libby; Meals styling by Barrett Washburn

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7

Miso Salmon and Farro Bowl

Miso-glazed salmon served with carrot and cucumber salad and grilled scallion vinaigrette over cooked farro
Photograph: Andrew Boy; Meals styling: Mackenzie Gore

Take Monday evening’s dinner right into a Tuesday afternoon grain bowl with this recipe that includes some new favorites, miso and farro. Miso has heat, savory, barely candy notes that pair effectively with hearty fish like salmon, whereas the dense, chewy grains have a extra fascinating texture than common rice or quinoa.

Get the Miso salmon and farro recipe.

8

Muffuletta pizza

Thin, crispy pizza topped with olive salad, salami, provolone and parmesan
Photograph: Lucy Schiffer; Meals styling: Mackenzie Gore

This pizza has the identical substances because the muffuletta sandwich of the identical identify (with a chewy, crunchy crust that is a sesame roll!) however is arguably simpler to make, portion, and serve to a big crowd. Make it for dinner or a Mardi Gras occasion in February.

Get the Muffuletta pizza recipe.

9

Creamy Tuscan White Bean Skillet

A cast iron skillet filled with creamy Tuscan white beans topped with basil, with toasted bread alongside
Photograph: Rachel Vanney; Meals styling: Barrett Washburn

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10

Chipotle bacon

Bacon
Photograph: Lucy Schiffer, Meals Styling: Taylor Ann Spencer
11

Jambalaya

Jambalaya with shrimp, chicken and sausage in a skillet
Photograph: Rocky Lawton; Meals Styling: Taylor Ann Spencer

Jambalaya is a New Orleans basic for good cause, as its advanced taste attracts from cuisines from everywhere in the world—Spanish, West African, and French, to call a couple of. Our recipe combines three proteins with veggie-packed rice for a flavor-packed dish that can heat you up this February (and all yr lengthy).

Get the Jambalaya recipe.

12

Marry me, Pasta

Marry me pasta
Photograph: Doaa Al Qadhi, Meals Styling: Mackenzie Gore

Nothing says love like pasta, and this creamy sauce will make you fall in love with your self for making it. It is primarily based on Mary Mee rooster, so you realize it is good. Watch out who you share it with, as she or he could also be making a suggestion earlier than you realize it.

Get the Marry me pasta recipe.

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13

Florentine chickpea flatbread

Florentine chickpea flatbread with cream, spinach and parmesan
Photograph: Eric Bernstein; Meals styling: Mackenzie Gore
14

Shredded chicken breasts stuffed with mozzarella cheese, sun-dried tomatoes and spinach
Photograph: Ryan Libby; Meals styling: Barrett Washburn
15

Steak with garlic bourbon cream sauce

Steak topped with bourbon garlic cream sauce on a white plate
Photograph: Doaa Al-Qadhi; Meals styling: Mackenzie Gore

Steak will at all times say “I really like you,” however in the event you actually wish to take pleasure in it this Valentine’s Day, make it with a creamy garlic bourbon sauce. Roasted and sautéed in garlic butter, then served with a dreamy gravy, they’re the right centerpiece for any big day dinner.

Get the Steak Recipe with Bourbon Garlic Cream Sauce.

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16

Lemon butter trout

Lightly seared trout in lemon and brown butter sauce
Photograph: Rachel Vanney; Meals styling: Mackenzie Gore

We name it lemon butter trout, however you in all probability know this dish by its French identify: trout Miller. The tactic is straightforward – toasted brown butter is balanced with contemporary lemon juice, chopped parsley and a pinch of salt, then poured over delicate fried fish.

Get the Lemon Butter Trout Recipe.

17

Crispy sheet of black bean taco

Crispy tray of black bean tacos on a tray
Photograph: Rachel Vanney; Meals styling: Mackenzie Gore
18

Pineapple BBQ Meatballs

Grilled meatballs with pineapple pieces
Photograph: Lucy Schiffer; Meals Styling: Taylor Ann Spencer

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19

Mini mushroom pasta

Mini mushroom pasta baked with mushrooms, smoked gouda, cream, and breadcrumbs
Photograph: Rachel Vanney; Meals styling by Barrett Washburn
20

Hamburger casserole

A casserole filled with elbow macaroni, ground beef and cream sauce
Photograph: Rachel Vanney; Meals styling: Barrett Washburn

It may be tough to copy the perfection of a restaurant-quality burger, however this casserole embodies the identical magic in straightforward weeknight dinner type. It is obtained every thing you like, together with the basic (however nonetheless top-secret) burger sauce. Bonus: No flipping pancakes on a sizzling grill!

Get the Hamburger casserole recipe.

Camille Lauder head shot

Camille Lauder is Delish’s Digital Meals Producer, also referred to as our resident recipe galleries queen. Beforehand, she attended Pure Gourmand Culinary Faculty and labored in/managed quite a lot of New York eating places. She loves something, meals masquerading as different meals (good day,) and the well-used Oxford comma.

Preview of the Delicious Language section: Holidays - Valentine's Day

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