20 kebab recipes for everyone who loves food on a stick

Kabobs (typically known as kebabs, kebabs, or just skewers) encompass minced or minced meat, typically mixed with greens and varied different accompaniments. It’s usually cooked on a skewer over a fireplace, though you too can grill it or put together it within the oven. Though kabob originated within the Center East, it’s now ready and loved virtually in every single place on this planet. With that in thoughts, we have put collectively a set of kebab recipes from many cultures, from Center Jap beef kofta to American steak and potato skewers with orange sauce. Are you prepared for a batch of scrumptious kebab dishes? Transfer your mouse down!

Steak skewers and potatoes with orange sauce

Victor Protasius

There’s nothing higher than a meal on a stick, particularly if it solely takes half-hour to cook dinner. With this dinner recipe, you possibly can grill marinated steaks and cooked potato skewers alongside bell peppers and onions. The whole, easy-to-eat meal is tied collectively by way of a spicy orange sauce you will wish to drizzle on nearly all the things.

All the pieces on salmon skewers with Sriracha aioli

Victor Protasius

Get all of your baking seasoning for this recipe, which options chunks of salmon seasoned with the stuff, together with slices of crunchy bok choy and scallions. Fish and greens are grilled on a skewer, served with white rice and home made spicy mayonnaise. Imagine it or not, this straightforward meal will likely be prepared in simply half-hour.

Grilled cantaloupe and prosciutto skewers

Victor Protasius

Bacon and watermelon (on this case cantaloupe) are a superb duo, particularly when paired collectively on a stick. Put together these skewers as a deal with for your self after an extended summer time day, or hold them within the fridge able to grill halfway by an out of doors summer time occasion. Along with feeling full, you will get fiber, vitamin C, and extra vitamins from scrumptious summer time fruits.

Beef kofta with toasted couscous

Greg Dupree

Kofta are football-shaped spiced meatballs present in Center Jap and Mediterranean cuisines. On this recipe, the meatballs are flavored with grated onions, contemporary herbs and an fragrant shawarma spice mix, guaranteeing they are not bland in any respect. To finish the meal, the kofta is served with a contemporary couscous salad that features scrumptious tomatoes and inexperienced onions. Add tahini to the combination if you wish to dip the meat skewers in it.

Hen skewers with almond couscous and kale

Greg Dupree

This 40-minute hen dinner is ideal for an out of doors gathering, and simply so occurs to incorporate skewers. On this balanced recipe, marinated hen is skewered and served with couscous studded with sliced ​​toasted almonds, plus loads of gently grilled cabbage. Yum!

Caprese skewers with balsamic glaze

Getty Photographs

These caprese skewers solely require 5 minutes of your time, and do not even require you to activate the range or oven. Alternatively, you possibly can combine ripe tomatoes with contemporary mozzarella and basil and name it a day. To brighten up these skewers, be happy so as to add balsamic vinegar, home made pesto, or an easier mixture of olive oil and flaky sea salt.

Grilled steak with potato skewers

Caitlin Bensel

Meat and potatoes get the barbecue remedy on this summer time recipe, which mixes grilled steak with skewers crammed with potatoes and leeks. The whole meal, which comes collectively in lower than an hour, is tied along with a tangy tarragon mayonnaise that you will wish to whip up time and again. If you end up with any leftovers, add steak and veggies with some lettuce for a easy salad.

Hen kebab with tomato salad

Quentin Bacon

Considered one of our favourite issues about this summer time meal is that it comprises a number of the most scrumptious components of the season. First, you have got items of hen breast marinated with garlic and thyme and lined up on skewers. Subsequent, a contemporary bunch of cherry tomatoes are tossed in an orange peel-infused sauce, whereas gently charred candy corn circles the plate.

Mexican fajita kebab

Eat the Spruce / Cara Cormack

Fajitas aren’t historically served on a stick, however that does not imply they can not be served. As this recipe proves, fajitas shine after they’re on a skewer, particularly when the meat is seasoned with cumin, coriander, garlic, and lime juice, and paired with bell peppers and diced onions, plus contemporary cilantro. Serve over rice with tortillas, salsa, guacamole, and bitter cream for the complete fajita expertise.

Joojeh Kebab (hen kebab with yogurt and saffron)

Spruce eats / Maxwell Causey

Joojeh Kebab is a standard Persian hen kebab consisting of hen items first marinated with saffron, then marinated with yogurt, onions and lemon juice in an effort to tenderize the meat. Due to the lengthy marinating interval, the ensuing hen is tender, brightly coloured and stuffed with flavour. Serve with fluffy lengthy grain rice for the right Persian feast!

Candy and spicy apricot glazed pork and pineapple kebab

Pictures: Joshua Bussell

Pork and pineapple make a ravishing pair, which is a part of the explanation why this kebab recipe works so nicely. Right here, you will begin by marinating the pork in water and making a dry rub for the meat that features paprika, cayenne pepper, onion powder, and extra. Subsequent, it is all in regards to the candy and spicy glaze made with preserved apricots, honey, mustard, soy sauce, vinegar and chili pepper. Alternate cuts of pork and pineapple for the right kebab.

Hen and pineapple kebab

Nick Evans

Pineapple strikes once more! Right here, the scrumptious fruit is paired with marinated hen chunks and paprika for a colourful kebab that even youngsters will love. The important thing right here is to put the hen subsequent to the pineapple, which can hold the poultry moist and flavorful.

Moroccan grilled fish kebab

Spruce eats / Julia Hartbeck

If you wish to eat fish kebabs, select a agency fish to cook dinner with, reminiscent of salmon or swordfish. For this recipe, the scrumptious white fish is seasoned with lime juice, coriander, paprika, salt, turmeric, pepper, chili powder, garlic and extra. They’re then positioned on skewers and grilled for about 10 minutes, leading to a wholesome and scrumptious meal.

Khorovats (Armenian shish kebab)

Critical Consuming / Andrew Janjigian

In case you’re not acquainted with this Armenian dish, it mainly consists of grilled lamb or beef skewers marinated with onions, pink wine and tomato paste. Whenever you’re able to serve this meaty, flavor-packed kebab, cowl a serving bowl with the pita. This helps take in the moisture that the meat sheds whereas it sits, stopping it from getting soggy. Plus, it makes tremendous scrumptious pita bread!

Grilled South African lamb (kebab)

In case you’ve ever been to a South African BBQ restaurant, this dish will in all probability be on the menu. It is made with lamb marinated in plain yogurt, curry powder, sugar and vegetable oil, plus dried apricots and chopped onions. All the pieces is positioned on a skewer for a candy and savory barbecue dish that’s sure to be a success.

Shrimp and pineapple kebab

Eat the Spruce / Cara Cormack

Proving that it’s a nice kebab ingredient, pineapple has now joined the shrimp. The 2 titular components are marinated in pineapple juice, soy sauce, sesame oil, Sriracha, scallions and garlic, leading to a wholesome and scrumptious kebabs everybody will love. Serve with coconut rice or gentle cauliflower rice for a whole meal.

Scrumptious honey hen kabobs

Dotdash Meredith Meals Studios

Hen kebab marinated in a candy and bitter marinade made with honey and soy sauce is as scrumptious because it sounds. To offer the kebab extra colour and vitamins, alternate between items of marinated hen and items of onion and bell pepper. Professional Tip: Recent mushrooms and cherry tomatoes additionally make wonderful kebab components.

Greek model lamb kabobs

Eat the Spruce / Cara Cormack

Lamb kebabs are a basic Greek meal for a motive. For finest outcomes, marinate the lamb in a single day in a mix of olive oil, lemon juice, oregano, garlic, salt, and pepper. Whereas the lamb is moist and flavorful by itself, it will get a lot of additional taste from the home made tzatziki sauce, which additionally goes nicely with the cherry tomatoes and chopped onions.

Lemon ginger hen kebab with peanut sauce

Use boneless, skinless hen thighs for these kebabs, and remember to marinate the meat in a mix of mayonnaise and lemon peel till tender. The actual star right here is the home made peanut sauce, which we promise you will not miss. You may wish to slather it on all the things!

Hen kabobs for youths

Spruce/Lauren Runyon

Kabobs do not at all times go over nicely with youngsters, however we promise your little ones will take pleasure in this recipe. The hen is joined by diced pink onions and pink peppers, and all the things is marinated in a mix of pineapple juice, soy sauce, olive oil, honey, garlic powder, and pink pepper flakes. The dressing could be very flavorful, however acquainted sufficient that the youngsters will (in all probability) find it irresistible. In case you’re skeptical about pink pepper flakes, merely depart them out.